Chow down on Barbecue with one of the most popular, critically lauded and obsessed-over barbecue guru’s. Meet Aaron Franklin, the winner of every major barbecue award there is, including Texas Monthly’s coveted Best Barbecue Joint in Texas award and Bon Appétit’s Best Barbecue Joint in America. Six days a week, crowds stand in line for hours for a taste of his mouth-watering brisket. Franklin’s barbecue has been celebrated by everyone from Jimmy Kimmel to Anthony Bourdain to President Obama. This is your chance to meet one the top BBQ icons in Texas.
Lone Star Beer uses the finest hops from the Pacific Northwest with hearty grains from the Central and Northern Plains. Malted barley and corn extract combine to provide Lone Star with nature’s finest ingredients for brewing. Lone Star’s ingredients give this beer its full natural flavor. The choicest hops lend complexity and aroma to this beer, and its proprietary mashing regimen creates the perfect balance of alcohol, body, and character.
Lone Star Light
Lone Star Light mimics its full-bodied counterpart with an award winning premium light taste. This beer retains the complimentary ratio of barley, cereal grains, and hops of its parent brand, but offers this taste profile at a reduced alcohol by volume percentage. For maximum flavor and zest, this beer retains the level of hopping and carbonation found in the full-calorie version. Heck, we like our light beers big and bold, just like the state of Texas.
Texas Monthly has chronicled life in contemporary Texas since 1973, reporting on vital issues such as politics, the environment, industry, and education. The magazine is known for astute political commentary and compelling longform narrative nonfiction. As a leisure guide, it continues to be the indispensable authority on the Texas scene, covering music, the arts, travel, restaurants, museums, and cultural events with its insightful recommendations. Texas Monthly has a reputation for providing its readers with a magazine of the highest editorial and design quality and has won thirteen National Magazine Awards. Founded by Michael R. Levy, the magazine currently has a paid circulation of 300,000 and is read by more than 2,100,000 people each month—one out of ten Texas adults.
Texas Monthly’s website, texasmonthly.com, which debuted in 1995, is the go-to site for people who want to keep up with everything that matters in Texas. At texasmonthly.com readers find original coverage of politics, food, travel, sports, our state’s culture, and more. Updated daily, our website is a trusted source of informed opinion and trustworthy journalism about the subjects that matter most to this state. Using the well-honed editorial judgment and expert knowledge of our staff writers and carefully chosen freelancers, texasmonthly.com delivers quality original journalism and points readers to the things they need to read each day.
From its annual sell-out bash, the Texas Monthly BBQ Festival, to Texas Monthly live events with editors and writers to in-market custom events created expressly for its many advertising partners, Texas Monthly commands a powerhouse statewide presence and draws a premium audience of smart and affluent consumers. For more event information, please contact firstname.lastname@example.org .
Texas Monthly produces stand-alone magazines that target categories such as retail, education, music, and other lifestyle topics. Our custom publishing division offers full-service capabilities in producing special books, premium publications, digital products, and customer-retention programs.
Texas Monthly and Texas Monthly Custom Publishing are owned by Genesis Park.